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Follow the locals to their favorite foods throughout the United States, state by state, with the help of this gorgeously packaged travel planner. Anchored by regional specialties and the best places to sample them, Great American Eating Experiences serves up real-deal comfort foods like New Orleans Po' Boys and Chesapeake crab cakes, sprinkled with fun food factoids, food surprises, and more. Go beyond the Internet basics and discover the country's most authentic food experiences. As an added bonus, GPS coordinates for each destination make sure you don't miss these sometimes hard-to-find secrets.
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The book is organized state-by-state, highlighting the best regional eating experiences both tried-and-true and unexpected. Among more than 130 festivals, you'll discover a festival celebrating Moxie, a medicinal elixir-turned-soft-drink that is almost exclusively found in Maine; local Michigan spots to try Cudighi—ground sausage sandwich topped with mozzarella and tomato sauce; where to sample Native American fry bread in Arizona and New Mexico; the best places to eat Key lime pie in Florida; the two dueling Philly cheesesteak restaurants in Philadelphia; the New Orleans birthplace of the muffaletta; and much more. This colorful travel planner helps you discover the best local foods and eating experiences throughout the United States.
- Sales Rank: #439482 in Books
- Published on: 2016-03-29
- Released on: 2016-03-29
- Original language: English
- Number of items: 1
- Dimensions: 9.20" h x .70" w x 7.20" l, .81 pounds
- Binding: Paperback
- 288 pages
Most helpful customer reviews
1 of 2 people found the following review helpful.
Eating around the country..
By jmckeich
This book has plenty of restaurants that you just know you have to stop by and sample the food. So the next time when you go on a road trip, look and see if there are any restaurants in the area that just might make you stop. I'm sure you will find some.
0 of 1 people found the following review helpful.
Good resource for road trips & visits to unfamiliar area
By Word Woman
Good resource for road trips & visits to unfamiliar area. Would like a few more restaurant & food experience recommendations.
1 of 1 people found the following review helpful.
... is kind of a Road Food with lots of nice pictures. A decent source book of things to ...
By C. P. Anderson
This is kind of a Road Food with lots of nice pictures. A decent source book of things to look for, but also just a fun read.
What exactly is it about? Well, you probably know some local foods from where you happen to live. New Jersey / Philadelphia area? How about scrapple? New England? Well, there's whoopie pies. St. Louis? Toasted ravioli. New Mexico? Green chile burgers. So, nothing super fancy - just your basic local folk dishes.
The only reason I'm giving this 4 stars is its treatment of my home state of NC. It only gets 2 foods. Much smaller, less culturally rich states get a ton more. ND, for example, gets 7. Just seems a little out of balance.
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